Hotel San Carlo

The Hotel San Carlo is located in a charming place 800 meters above sea level, in an ideal place for beautiful walks in the countryside. It has recently been completely renovated, with 36 rooms all equipped with telephone, TV and private bathroom with bath and shower.

The hotel also has two restaurant halls, two panoramic solariums, bar, private parking, park and gardens, a tennis court, a private reserve of fishing in the river Tanaro and a source of lightweight mineral water.

The Cagna family will be pleased to welcome you, spending a pleasant stay and enjoying the specialties of the typical Ligurian and Piedmont dishes, ancient recipes curated and revitalized with passion from their cuisine using local and genuine products, accompanied by excellent Ligurian and Piedmontese wines.

Both the hotel and the restaurant have been recognized by the Chamber of Commerce of Cuneo with the Quality Hotel and Restaurant Quality brand. In addition, Hotel San Carlo is reported on Michelin Guide.

THE RESTAURANT

Some dishes of our cuisine:

  • Hot and cold appetizers
  • Tagliolini with porcini mushroom
  • Saracen polenta (local dish)
  • Gratin four-cheese polenta of Storo
  • Wholemeal flour lasagnette in cream of leeks and porcini mushroom
  • Braised beef ravioli in roasted gravy
  • Piedmont raw beef
  • Butter and sage raviolini fileld with erbs
  • Piedmont boiled meat
  • Barolo braised meat
  • Parisian snails
  • Barbequed ribs of lamb
  • Porcini mushrooms
  • do not miss our San Carlo trouts, miller’s wife’s with butter and sage, or in salt crust

FISHINGAROUND

BLU AREA – BOTTOM – LAUNCH (5 captures):
Daily pass: € 58,00

RED AREA – FLY FLISHING (3 captures) or NO-KILL
Fly fishing daily pass: € 58,00
NO-KILL daily pass : € 38,00

Discounts and special conditions for Hotel San Carlo guests

Opening period: February – October